toro_boston_PaellaValenciana.jpg
toro_boston_PaellaValenciana.jpg

ABOUT TORO


Authentic Barcelona-style tapas in South End Boston

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ABOUT TORO


Authentic Barcelona-style tapas in South End Boston

Hailed as Boston's best kept secret, Toro is a Spanish tapas restaurant and bar that has been serving the South End since 2005. Created by James Beard Award-winning Chefs Ken Oringer and Jamie Bissonnette, the menu features Barcelona-inspired hot and cold small plates, designed to be served and enjoyed tapas-style. The beverage program features classic-inspired cocktails and an eclectic, carefully curated wine list. Toro is open seven days a week for dinner, serves lunch on the weekdays and features a special brunch on Sunday. 

Due to our small size we are unable to accommodate dinner reservations and seat all parties on a first-come, first serve basis. We do accept lunch reservations of any size and take brunch reservations for parties of 6 or more. 

Come enjoy our open windows and patio all season long!

THE TEAM


Toro is owned & operated by James Beard Award-winning Chefs

THE TEAM


Toro is owned & operated by James Beard Award-winning Chefs


Toro's Management Team: 

Gina-Marie Ciccotelli, Director of Operations
Jodie Battles, Beverage Director
Kate Barry, General Manager
Andrew Pierce, Bar Manager
Holly Cherlin, Service Manager
Kate Smith, Chef du Cuisine
Darrell Boles, Executive Sous Chef
Pete Haney, Sous Chef


Toro is proud to be a part of JK Food Group: